BEEF

Ground Beef and Steaks - 100% Grass Fed & Finished

Sirloin Steak

100% Pasture Raised: Born, Raised, & Finished On Grass - No Grain

$20.00 /lb.
Avg. 1.75 lb.

Beef Tenderloin - Filet Mignon

100% Pasture Raised: Born, Raised, & Finished On Grass - No Grain. Tenderloin Filets average about 1/3 lb. each (price of smaller Filets are reduced proportionally to lower weight).

Beef Ribs

100% Pasture Raised: Born, Raised, & Finished On Grass - No Grain

$11.00 /lb.
Avg. 3.25 lb.

Sirloin Tip Roast

100% Pasture Raised: Born, Raised, & Finished On Grass - No Grain

$15.00 /lb.
Avg. 3.5 lb.

Chuck Roast

100% Pasture Raised: Born, Raised, & Finished On Grass - No Grain

$15.00 /lb.
Avg. 3.25 lb.

New York Strip Steak

100% Pasture-Raised: Born, Raised, & Finished On Grass - No Grain. New York Strip Steaks typically weigh 8 to 9 ounce each (price of smaller Strip Steaks are reduced proportionally to lower weight).

$12.00

Ribeye Steak

100% Pasture Raised: Born, Raised, & Finished On Grass - No Grain. Our Ribeye Steaks typically weigh 10 to 12 ounces.

Beef Brisket

100% Pasture Raised: Born, Raised, & Finished On Grass - No Grain

$11.00 /lb.
Avg. 5 lb.

93/7 Ground Beef

93% Protein / 7% Fat, 100% Pasture Raised: Born, Raised, & Finished On Grass - No Grain